Posts by Alex Clarke
Velvet Magazine Restaurant Review
Velvet Magazine Review Louise Cummings from Velvet Magazine honoured us with a visit for her May Edition Restaurant Review. Shane and Sam should be rightly proud of her write up. The Tempura Prawns, Chicken Supreme with Tartiflette, Confit Pork Belly and Pear & Almond Tart were all sampled with much approval: “The night’s dining had…
Read MoreGift Vouchers
Gift Vouchers We can organise any sort of Gift Voucher for you. Whether a thank you, a birthday present, or just because. Just email me the denomination required and whether you would like it emailed to you or direct to the recipient. Let me know how you would like to purchase – card or BACS.…
Read MoreThe Cambridgeshire Cook Book – for sale at both our pubs
On sale at both the pubs @ £14.95 each. The Cambridgeshire Cook Book is a wonderful celebration of the local food scene with a foreword by Daniel Clifford of two Michelin-starred restaurant, Midsummer House. Featuring over 40 fantastic recipes from local chefs and businesses, we are delighted to be in it. The perfect gift for anyone local and interested in food.…
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